A special, one-of-a-kind dinner – for friends of Sing Lit.
Pooja Nansi's work has been described as "unflinching, lyrical and quietly honest". She is the author of two collections of poetry, Stiletto Scars and Love is An Empty Barstool. Her latest work Thick Beats for Good Girls explores the intersections between Hip Hop, race, religion and feminism.
Jeremy Nguee is the chef‐owner of award-winning gourmet caterer, Preparazzi and the creator of Bazuka Yakibuta and Rakusaba, Laksa Bar. He is recognised as one of the main proponents of Modern Singaporean cuisine locally.
James Tan likes to sit in a kopitiam and draws what he observes. An illustrator and comic artist, he worked previously as a creative director in an animation studio.He has published 2 graphic novels Final Resting Place and All That Remains – both which he wrote and drew. His work has been featured in Urban Sketchers Singapore Vol. 1 and Vol. 2, and the Liquid City anthology published by Image Comics. He has also published his travelogue art-book, The World is So Big, based on his six-month journeying around the world.
Cyril Wong is a poet and fictionist in Singapore. He is a two-time recipient of the Singapore Literature Prize for English Poetry.
Daryl Qilin Yam is an author of prose and poetry, and an arts organiser at Sing Lit Station. His first novel, Kappa Quartet (2016), was longlisted for the inaugural Epigram Books Fiction Prize and released in both Singapore and the UK. He is presently working on his second novel with support from the National Arts Council.